All you can eat...but do you want to?

So, tonight we started an experiment. Below, please find the results, as shared with us by Master James.

Q: What was the intent of this experiment?
A: To find mass quantities of pork in order to satiate my unquenchable desire for all things swine.

Q: To which fine establishment did you go in this quest, and why?
A: The Bennett's BBQ on 52nd in Arvada. Thursday is "All You Can Eat Ribs," so we had to check it out.



Q: Before we go any further, what do you look for in a "good" rib?
A: Falls off the bone, good sauce, pork--not beef.

Q: Given those qualifications, where would you say tonight's meal ranked?
A: It would be safe to say that the Pepsi that accompanied the plate was truly the highlight of the meal.

Q: What about savory sides? Did you have any with your meal?
A: Tasteless coleslaw, pedestrian baked beans, soggy fries, and garlic toast that appeared to have been sat upon by a large, plus-sized model.

Q: Would you return to this establishment?
A: No.

Q: Even for FREE ribs?
A: No. Your questions are far too formal.

Q: I apologize.
A: Show the picture.



Q: Knowing that you will not return, where in Arvada will you seek your swine?
A: The "Indiana" Texas Roadhouse. Accept no imitations.